CHICKEN CHOWMEIN

CHICKEN CHOWMEIN

Ingrediants:

1. Chicken Boneless---1/2 kg.square shape cutting. 
2. Noodles------------1/2 Packet.
3. Garlic Paste---------1 tsp.
4. White pepper powder---1/2 tsp.
5. Black pepper powder----1/2 tsp.
6.  Soya sauce----------3 tbsp.
7. White vinegar------------2tbsp.
8. Ketch up ---------------- 4 tbsp.
9.  Capsicum--------------3 ,cut into small pieces.
10.  Green Onion leaves--  1cup,cut into small pieces.
11. Carrot crushed---------------  2
12.  Cabbage crushed ----------------1small
13. Salt 
14. Oil ------------------  4 tbsp.

METHOD,
MARINATION.

1. Take a bowl put the chicken with soya sauce ,white vinegar , leave for half an hour.

NOODLES COOKING :

1. Take a large wok ,boil a lot of water on high flame.
2. After boiled , add Noodles with 1tbsp OIL .
3. Cook on high flame .
4. When Noodles becomes tender ,after about 7 to 9 minutes.
5. Strain all the Noodles by strainer .
6. Wash the Noodles with the  cold water .
7. Keep aside and add 1 tbsp of oil and 1 tbsp.of salt .tossing and mix well by hand.

FRYING :

1. Take a large vessel (karahi) ,heat 4 tbsp oil and keep the flame lower.
2. Add Garlic paste ,fry for 1 minute on low heat.
3. Add the chicken square shapes stir and cook for 10 minute.Add 1/2 tsp salt.till the water  dry.
4. Add Carrot , Cabbage , Green onion  and Capsicum.Cook for 1 minute on high flame.Mix well .
5. Now add White pepper and Black pepper powder .Add Tomato Ketchup.
6. Add Noodles and mix well all things and cook for 1 minute.
7. Noddles are ready for serving.